Food & Drink

Basil-Rosemary Marinade

Ingredients

2 cloves garlic, finely minced
3 basil leaves, finely chopped
2 tbsp chopped fresh rosemary
1 finely diced green onion
Salt and pepper to taste
1 tbsp olive oil

Combine all the ingredients together and then pat into a meat and let sit in the fridge for at least an hour or overnight. Note that this recipe works exceptionally well with your steak dishes.

Source: Bodybuilding.com - http://www.bodybuilding.com/fun/all-flavor-no-downside-5-simple-healthy-marinades.html