Food & Drink

Brussels Sprouts Kale Salad

6 cups kale
2 cups brussels sprouts, rinsed and finely sliced
apples
shredded parmesan (or dried fruit)

Dressing:

1/2 cup olive oil
1/4 cup lemon juice
2 tablespoons mustard, any variety
1 tablespoon garlic (minced)

Gently toss salad with dressing. Before serving, top with diced apples, shredded parmesan, or dried fruit - Delicious!